POLLO DESHUESADO EN REDUCCIÓN DE BALSÁMICO Y MOSTAZA. RISOTTO DE MAÍZ CRUJIENTE
boneless chicken in balsamic & mustard reducion, corn risotto cake
$32
CACHETES DE TERNERA
veal cheeks in creole stew over 'yautía' root vegetable puree
$46
dairy free, gluten free
PASTELÓN DEL DIA, QUESO GRATINADO
ground beef and sweet plantain purée 'pastelon' of the day, au gratin with varieties of cheeses.
$44
gluten free
FILETE ANGUS EN CREMA DE SETAS
certified angus beef filet mignon over mushroom cream sauce served with rosemary rice, cranberries and pecans
$58
gluten free, dairy free option
'NEW YORK' STEAK CON ESPINACA A LA CREMA, Y PAPAS FINGERLING
grilled angus ny steak, cream of spinach, buttered fingerling potatoes
$75
LACON ASADO Y CARAMELIZADO, ENSALADA DE PAPAS
braised pork shank caramelized and served with potato salad
$38
'PORK BELLY'
berkshire pork belly over local root vegetables purée, pomegranate, orange and cinammon vinaigrette, local white cheese
$36
